Employment
The VRD employs approximately 46 full-time, year-round employees. Employment opportunities increase each summer to maintain services at the Vail Golf Club and with Community Programming's summer camps. To inquire about current openings, please call 970-479-2448 or email admin@vailrec.com.
Named by Outside Magazine as one of the top companies to work for in North America!
CURRENTLY HIRING:
Grill on the Gore Restaurant & Starter Haus (Summer Seasonal)
- Full-time or part-time Grill on the Gore Bartender/Server ($13 per hour plus tips) Must be age 18 or older
- Full-time or part-time Starter Haus F&B attendant ($15 per hour plus tips) Must be age 18 or older
- To apply, email resume to AHeredia@vailrec.com or CDesseauve@vailrec.com
Banquet Kitchen Supervisor
The Grill on the Gore restaurant is looking to add a Banquet Kitchen Supervisor to our culinary team! Full Time Seasonal Summer Position Available. Come join our team!
We serve a wide range of food with a unique twist from plated dinners to buffets, all with an amazing view of the Gore Range. Be a part of a team that focuses on scratch cooking sourced with local products. Learn how to use our custom wood smoker utilizing Palisade peach and Texas post oak woods. The Banquet Kitchen Supervisor will also assist with the restaurant culinary team when needed.
We offer competitive rates in a great place to work! Benefits include Vail Golf Club pass as well as access to Vail Recreation District activities such as tennis, pickleball and more!
Reasonable shifts that allow for time with family or enjoying the many outdoor activities that Vail offers. Must be calm under pressure and learn how to consistently produce quality product. Ideal candidates will work well as part of a team and will be willing to jump in wherever needed.
At least one year kitchen supervisor experience required, Servsafe or similar certification preferred. Highly competitive wages. Seasonal Housing available (no pets)
- Job Type: Full-Time
- Pay Range: $27-$30/hr DOE
Restaurant Kitchen Supervisor
The Grill on the Gore restaurant is looking to add a Restaurant Kitchen Supervisor to our culinary team! Full Time Seasonal Summer Position Available. Come join our team!
We serve classic American comfort food with a unique twist all with an amazing view of the Gore Range. Be a part of a team that focuses on scratch cooking utilizing quality products and ingredients. Learn how to smoke food on our custom wood smoker utilizing Palisade peach and Texas post oak woods. Work with the Executive Chef and Restaurant Chef in creating specials and execution of the Grill on the Gore menu. The Kitchen Supervisor will also be able to assist with the Banquet culinary team when needed.
To apply, email resume to AHeredia@vailrec.com or CDesseauve@vailrec.com
What We Offer
- Competitive pay
- Vail Golf pass
- Access to VRD amenities (tennis, pickleball and more)
- Flexible schedules and balanced shifts
What We’re Looking For
- Calm under pressure
- Consistent, high-quality execution
- Team-oriented with a willingness to jump in where needed
Enjoy a supportive work environment with time to take advantage of everything Vail has to offer!
At least one year kitchen supervisor experience required, Servsafe or similar certification preferred. Highly competitive wages
- Job Type: Full-Time
- Pay Range: $26 - $30
Sports Department
Sports Special Event Staff (on-call basis)
- Seeking hourly on-call special event staff for the upcoming summer trail running, mountain bike, whitewater races and other sports events.
- Pay: $18/hour
Sports Umpires and Referees
- Seeking umpires for adult softball - $42/game
- Seeking referees for youth and adult soccer - $35-$50/game
- Seeking officials for fall flag football and winter basketball
Come join our team!
